Calendula (Calendula officinalis), commonly known as Pot Marigold, is a hardy annual wildflower recognised for its bright, daisy-like flowers in shades of orange and yellow. Flowering from May to October, it provides a long-lasting and reliable display, with blooms that can be regularly picked to encourage even more flowering.
Growing to a height of 30–60 cm, Calendula is ideal for borders, containers, allotments, and wildflower gardens. It thrives in full sun or partial shade and prefers well-drained soil, though it will tolerate a range of conditions, including poorer soils. Its soft, aromatic foliage adds additional texture, while its tendency to self-seed allows it to naturalise gently in suitable areas.
Calendula is also well known for its traditional use in herbal remedies and as an edible flower, making it a popular choice for kitchen gardens as well as ornamental planting.