Q 1. Where and how much should I feed?
Robins, wrens and dunnocks prefer to feed low down, so offer it on a bird table, ground tray or open mesh tray near a hedge, shrub or border edge. Put out a small handful each morning and add more if it's gone by evening. Avoid leaving food on the ground overnight, which can attract rats.
Q2. How do I store it and keep feeders clean?
Store in a cool, dry, airtight container, as the suet and mealworms can spoil in warm or damp conditions. In hot weather, offer smaller amounts so the suet doesn't soften. Clean tables and trays every week or two with hot soapy water or a wildlife-safe disinfectant, and clear away any leftovers.